The Hagley Museum and Library will hold a half-day conference on Friday, November 2, called "Talking Business: Oral History and the History of Enterprises." The program is as follows:
Sessions will take place in the Soda House of the Hagley Museum and Library in Wilmington, Delaware. Registration is free but required. Please email Carol Lockman, clockman@Hagley.org, to register or for more information on the conference, or call 302-658-2400, ext. 244.
1:00-1:45: Keynote AddressThe full program, with brief biographies of the speakers, can also be found here.
Robert Perks (British Library), “Corporate and Business Oral History: The Opportunities and Challenges”
1:45-3:30: Banking, Science, Entrepreneurship
William Becker (George Washington University), “Oral History and the World Bank”
David Caruso (Chemical Heritage Foundation), “Documenting Science-Based Businesses”
Sally Hughes (University of California, Berkeley Regional Oral History Office), “Venture Capitalists”
3:45-5:00: Music and Food
Mary Marshall Clark (Columbia University Oral History Office) “The Story of a Culture Business: The Apollo Theater Oral History Project”
Amy C. Evans (Southern Foodways Alliance), “The Stories behind the Making of Southern Food”
5:00: Closing Address
Doug Boyd (Louie B. Nunn Center for Oral History, University of Kentucky), “Oral History and the Possibilities of Digital Technology”
5:45: Reception
Sessions will take place in the Soda House of the Hagley Museum and Library in Wilmington, Delaware. Registration is free but required. Please email Carol Lockman, clockman@Hagley.org, to register or for more information on the conference, or call 302-658-2400, ext. 244.